这种全球6亿人都在吃的“毒品”，还要害多少人？
更新时间:2022-05-22
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审稿专家：蒋灿华| 中南大学湘雅医院口腔科主任医师 参考文献 [1]Ping-Ho Chen,Qaisar Mahmood, Gian Luigi Mariottini, et al. Adverse Health Effects of Betel Quid and the Risk of Oral and Pharyngeal Cancers. BioMed Research International.2017 [2]World Health Organization and International Agency for Research on Cancer (IARC), Betel-Quid and Areca-Nut Chewing and Some Areca-Nut-Derived Nitrosamines, vol. 85 of IARC Monographs on the Evaluation of Carcinogenic Risks to Humans, 2004. [3]世界卫生组织国际癌症研究机构致癌物清单 1类致癌物清单（共120种）. 中国食要监总局官网 [4]Y. C. Ko, Y. L. Huang, C. H. Lee, M. J. Chen, L. M. Lin, et al.Betel quid chewing, cigarette smoking and alcohol consumption related to oral cancer in Taiwan. Journal of Oral Pathology & Medicine . 1995. 24(10) :450–453 [5]U. Nair, H. Bartsch, J. Nair.Alert for an epidemic of oral cancer due to use of the betel quid substitutes gutkha and pan masala: a review of agents and causative mechanisms.Mutagenesis, 2004. 19(4):251–262 [6]王玲,武郭敏,王贻宁,赵熠.咀嚼槟榔导致牙体硬组织疾病的流行病学研究进展[J].临床口腔医学杂志,2017,33(08):502-504. [7]周思安,刘斯薇,金力行,龙一婧,赵灵逸,权园梅,丁之德.槟榔碱对生殖与泌尿系统的影响[J].国际生殖健康/计划生育杂志,2019,38(05):413-417. [8]2019年中国槟榔行业竞争现状与前景分析.观研天下 [9] Hu YJ, Chen J, Zhong WS, et al. Trend Analysis of Betel Nut-associated Oral Cancer and Health Burden in China. Chin J Dent Res. 2017;20(2):69-78 |
